Brew coffeehouse-quality coffee and tea at home with the Toddy Cold Brew System. Invented in 1964 by Todd Simpson, this patented cold brew method uses regular coffee beans to deliver bold, smooth flavours with 67% less acidity than traditional hot brewing—perfect for sensitive stomachs. Enjoy your brew hot or iced, with a velvety texture that elevates every sip. Versatile and easy to use, it’s also ideal for crafting refreshing iced tea.
Key Features
• Unique cold brew process: Reduces acidity by 67% compared to hot brewing for a gentler, tastier drink. • Bold & smooth flavour: Extracts rich coffee and tea flavours without bitterness. • Durable design: Built to last with a brew chamber, glass decanter, and reusable filters.
How to Use
Add coarse coffee grounds or tea to the brew chamber, fill with cold water, and let steep for 12–24 hours. Once ready, remove the stopper and let the cold brew flow through one of the two reusable filters into the glass decanter. Rinse filters after use and replace every 10 uses.
What’s Included
• Brew chamber with handle • Glass decanter with lid • 2 reusable filters • Stopper • Silicone brew chamber cover • Instructions & recipe booklets
